Ishinomaki Keizai Shimbun announced top 10 articles in the page view ranking for the first half of the year. The news which topped the list was the below article…

  I was always happy in my childhood when my mum said, “We are having curry-rice for this evening”. Curry is our soul food. Curry is our culture! Our ramen…

  We love noodles; soba, ramen, yakisoba, udon, etc. These Japanese cuisines are well received also outside Japan. Today’s feature is “Marugame Seimen” which has been making a rapid growth…

Fukushima is famous for high quality fruits, and some of those very best ones are taken to Tokyo as tributes to royal family.  There seems to be a man who…

Japan Style have covered one of Japanese soul food, Ramen quite often, but here is another ramen related article to share with you; Ramen burger! So, this burger was available at…

Summer holidays are starting. In the month of July I have picked up 3 successful Japanese men and woman who give an advice how we can nourish our next generation…

A leading department store, Shinjuku Takashimaya, recently held the 6th fair to promote the food developed by 35 Japanese university research groups. This food festival displayed various vegetables, meat, sweets…

The longer hot and humid weather continues, the more people crave for cooler night with a pint of beer!!  I believe this is a universal feeling among adults in hotter…

Japanese people are globally known as not very strong drinkers, but people still love drinking, and sometimes even non-drinkers enjoy stress-free drinking environment.  It is not so difficult to find…

I have been covering quite a lot of stories related to Tohoku reconstruction after the Great East Japan Earthquake so far, but today, I would like to write about an…

Rainy season this year has been pretty dry and hot in Japan, and I am feeling that people will start craving for kakigori or shaved ice a lot earlier this summer! …